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Books · Cookbooks · Hunting & Fishing · Object 059
After the Hunt
John D. Folse · Updated August 2026
Why it earned a place
A sweeping history of the hunt paired with more than 500 recipes for wild game and game fish, archival imagery, field traditions, and Louisiana camp culture.
- Best for
- Hunters, anglers, chefs, camp cooks, and collectors seeking a substantial wild-food reference
- Material / format
- First-edition hardcover · 854 pages · ISBN 9780970445742
- Know before buying
- Amazon currently shows used and collectible copies from $65.00; condition, seller, shipping cost, and availability vary
Expected priceFrom $65.00
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Selection notes
Louisiana’s encyclopedic record of wild game and game-fish cookery.
Every object page combines practical reasoning, limitations, care, and the context needed to decide whether it belongs in your own kitchen, field kit, bookshelf, or home.