Books · Natural History · Mushroom Cultivation · Object 084

Growing Gourmet and Medicinal Mushrooms

Paul Stamets · Updated August 2026

Why it earned a place

Precise growth parameters for 31 species, laboratory and growing-room design, troubleshooting, production methods, recipes, and more than 500 photographs, charts, and illustrations make this a substantial cultivation reference for home and commercial growers.

Best for
Mushroom growers, chefs, farmers, ecologists, gardeners, and readers planning a cultivation workspace
Material / format
Third revised Kindle edition · 1,571 digital pages · ISBN 9781607741381
Know before buying
The selected listing is the Kindle edition. Treat medicinal discussion as educational rather than medical advice, and pair cultivation procedures with current sterile-technique, workplace-safety, species, and local regulatory guidance. Digital pricing and availability vary by account and region
Expected price$11.99
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Selection notes

A detailed production manual for taking mushroom cultivation seriously.

Every object page combines practical reasoning, limitations, care, and the context needed to decide whether it belongs in your own kitchen, field kit, bookshelf, or home.