Books · Essays · Food writing · Object 053

The Nasty Bits

Anthony Bourdain · Updated August 2026

Why it earned a place

A restless collection of travel, food, television, and kitchen essays whose rough edges preserve Bourdain’s curiosity, appetite, humor, and unusually direct way of looking at the trade.

Best for
Readers of food essays, travel writing, chef memoir, and unsanitized accounts of culinary culture
Material / format
Paperback · 304 pages · ISBN 9781596913608
Know before buying
This paperback is currently listed on backorder; Bookshop also offers an ebook and links to independent used-book sellers
Expected price$17.71
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Selection notes

Food writing with the useful trim left on.

Every object page combines practical reasoning, limitations, care, and the context needed to decide whether it belongs in your own kitchen, field kit, bookshelf, or home.