Books · Field guides · Sustainability
Farming the Woods
A practical manual for making woodland productive
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Edition and price checked August 18, 2026
View object →Object 015
Books · Cookbooks · Object 015
The Whole Fish Cookbook
Josh Niland · Updated August 2026
Why it earned a place
Clear technique, strong point of view, and respect for the animal make this useful well beyond its individual recipes.
- Best for
- Fish cookery, butchery, preservation, and menu ideas
- Material / format
- Hardcover · 256 pages · ISBN 9781743795538
- Know before buying
- Some species and cuts require a trusted fishmonger or special order
Price · checked August 18, 2026See current price
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Selection notes
A modern manual for using the entire fish.
Every object page combines practical reasoning, limitations, care, and the context needed to decide whether it belongs in your own kitchen, field kit, bookshelf, or home.